AlBaik and KAUST have partnered to launch the 'e-AlBaik Lab,' a smart technology living lab on the KAUST campus focused on food service innovation. The collaboration aims to leverage KAUST’s research infrastructure to enhance AlBaik’s food service through automated ordering, smart delivery, and sustainability initiatives. The lab will experiment with technologies like drones and autonomous vehicles to improve delivery efficiency. Why it matters: This partnership signifies the increasing adoption of advanced AI and automation technologies within Saudi Arabia's food industry, potentially setting a precedent for other local businesses to innovate their service and delivery models.
Red Sea Farms, a KAUST spinout agritech company, and SAUDIA have signed an MoU to supply the airline with locally-sourced, sustainable food options. This collaboration aims to reduce SAUDIA's carbon footprint by decreasing reliance on imported goods. Red Sea Farms also assisted SAUDIA on menu development and video content to promote the health and sustainability benefits of the produce. Why it matters: This partnership highlights the growing focus on sustainability within the Saudi aviation sector and demonstrates the potential for agritech companies to contribute to national environmental goals.
Four KAUST scientists received The Supreme Council of Almarai Prize for Scientific Creativity at the 19th annual award event held at KACST in Riyadh. Mohamed Eddaoudi and Osman Bakr jointly received the Almarai Distinguished Scientist Award. Another KAUST researcher also received an award at the event. Why it matters: The award recognizes and supports scientific research and innovation within Saudi Arabia, promoting scientific excellence among researchers in Saudi universities.